WELCOME TO THE SNAPERY EAST.
Our London fields site contains a bakery, cafe and deli is built on the values of quality, care and passion.
Across all of our loaves we use 100% Wildfarmed flour.
Grown in the UK and France Wildfarmed, uses farming practices that put soil health first, never use pesticides, fungicides and herbicides and increase in-field biodiversity. It’s this careful selection of our flour, combined with the natural, slow fermentation, and the skills of our bakers that gives our range of breads their great flavour.
From our bakery, our pastry selection changes regularly, with ingredients and flavours, moving in line with the seasons as much as possible.
Our kitchen offers breakfast and lunch daily, with an extended weekend menu. The menu focusses on championing the work of our bakers alongside the best produce from our suppliers.
We supply a growing number of the city’s top food businesses, and are always open to new customers.
To find out more about our wholesale offering please contact:
We’re always interested in hearing from passionate individuals, with a love of baking, cooking, or hospitality in general.
If this sounds like you, why don’t you drop us a CV and covering letter to:
THE SNAPERY EAST
373 HELMSLEY PLACE
MON: 07:00- 16:00
TUES: 07:00- 16:00
WED: 07:00- 16:00
THUR: 07:00- 16:00
FRI: 07:00- 16:00
SAT: 07:00- 16:00
SUN: 07:00- 16:00